Description
These High-Protein Overnight Oats (No Protein Powder) are creamy, satisfying, and packed with over 20g of protein naturally from Greek yogurt, chia seeds, oats, and almonds. Perfect for a quick breakfast or make-ahead snack.
Ingredients
Scale
- 3/4 cup Greek yogurt (Oikos Triple Zero or Chobani recommended)
- 1/2 cup old-fashioned rolled oats
- 1/2 cup milk of choice (dairy, almond, or soy)
- 1 tbsp chia seeds
- 1/2 cup fruit or berries (blueberries, strawberries, or mixed frozen)
- 2 tbsp sliced almonds
Instructions
- Stir together Greek yogurt, oats, milk, and chia seeds in a mixing bowl. Let it sit 5 minutes to thicken.
- Spoon half the mixture into a jar or container, then add a layer of fruit. Repeat with the remaining mixture.
- Top with sliced almonds for crunch.
- Cover and refrigerate at least 1 hour, or overnight for best results.
Notes
- Swap almonds for walnuts or pecans for variety.
- Use soy milk instead of almond milk for extra plant-based protein.
- Make it dessert-style by adding a drizzle of honey or dark chocolate chips.
- Pairs well with savory high-protein bowls like Cottage Cheese Dinner Bowls for later in the day.
- Prep Time: 5 minutes
- Chilling time: 1 hour
- Cook Time: 0 minutes
- Category: Breakfast, Snack, Meal Prep
- Method: No-Cook, Overnight
- Cuisine: American, Healthy
Nutrition
- Serving Size: 1 jar
- Calories: 350
- Sugar: 14g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 7g
- Protein: 22g
- Cholesterol: 10mg